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March 16, 2026 4 min read
Here's some information to help you understand collagen peptides and how people commonly use them as part of an active lifestyle.
If there is anything we have missed, please get in touch and ask us about it.
Collagen is the most abundant protein in the human body and forms much of the structural framework of tissues such as:
Skin
Joints and cartilage
Tendons and ligaments
Bones
Hair and nails
For people who run, cycle, train in the gym, or spend long periods walking or hiking, these tissues are exposed to repeated mechanical loading through movement and exercise.
Because collagen is a major structural protein in these tissues, many active people choose to include collagen peptides as part of their overall protein intake.
This page explains:
• What collagen peptides are
• How they are used in the body
• How people typically take them
• What research has explored about collagen supplementation
The aim is to help you decide whether collagen fits your own nutrition routine.
Collagen peptides (also called hydrolysed collagen) are collagen proteins that have been broken down into smaller chains of amino acids.
This process creates a powder that:
Dissolves easily in drinks
Has a neutral taste
Mixes well into food and drinks
Once digested, the amino acids from collagen peptides are absorbed and used by the body as part of normal protein metabolism.
There are many types of collagen, but these are the most commonly discussed:
| Type | Found mainly in |
|---|---|
| Type I | Skin, hair, nails, bones |
| Type II | Cartilage and joints |
| Type III | Skin and blood vessels |
Most collagen peptide powders naturally contain Type I and Type III collagen, which are the most abundant forms in the body.

Collagen peptides have been widely studied as a food-derived protein source.
Research has explored how regular collagen intake may relate to areas such as:
Some studies have investigated whether collagen peptides may influence factors such as:
skin elasticity
hydration
the appearance of fine lines over time
Studies in physically active adults have examined how collagen intake may relate to:
joint comfort during exercise
connective tissue function during training
Research has also explored relationships between collagen intake and markers related to bone structure, particularly when combined with nutrients such as calcium and vitamin D.
Some studies have examined whether collagen intake may relate to:
nail strength
nail growth patterns over time
Many of these studies observe changes after 8–12 weeks of consistent daily intake.
Collagen is a food-derived protein rather than a medicine, and results vary between individuals.
Collagen peptides contain relatively high levels of amino acids such as:
Glycine
Proline
Hydroxyproline
These amino acids are commonly found in connective tissues in the body.
Vitamin C plays a supporting role in the body’s natural collagen formation.
As with most aspects of nutrition, consistency over time tends to matter more than timing.

Many people use 15g per day, depending on their routine and product guidance.
Collagen peptides can be taken:
At any time of day
With or without food
Collagen peptides mix easily into:
Tea or coffee
Smoothies
Porridge or yoghurt
Water or juice
Protein shakes
They dissolve particularly well in warm liquids but also mix well in cold drinks.
Including collagen alongside a source of vitamin C (such as fruit, juice or vegetables) may support the body’s natural collagen formation processes.
When choosing a collagen peptide powder, people often look for:
Hydrolysed collagen peptides
Neutral taste and smell
Good solubility
Independent or third-party testing
Heavy-metal screening
No unnecessary fillers or sweeteners
Clear ingredient transparency
Chia Charge collagen peptides are designed to be simple, high-quality and easy to use daily.
They provide:
• 90% protein
• Hydrolysed collagen peptides (Type I & III)
• No added ingredients
The neutral flavour means they can easily be added to everyday drinks and food.
Collagen is a food-derived protein and is generally considered suitable for regular use as part of a balanced diet for healthy adults.
Most people tolerate collagen well. Occasionally, mild digestive symptoms such as fullness or bloating may occur when first introducing it.
Yes. Collagen peptides are often used alongside other supplements such as protein powders, creatine, vitamins or minerals.
Technically yes — collagen contains protein and calories. Some people still choose to include it during intermittent fasting depending on their goals.
Collagen peptides are commonly used by runners, cyclists, gym-goers and endurance athletes as part of their overall nutrition.
Unflavoured collagen peptides usually have very little taste when mixed properly.
At 15g per day, a 500g bag lasts about 33 days.
Collagen works gradually and is usually used as part of a long-term nutrition routine.
Studies exploring collagen supplementation often observe changes over periods such as:
| Area studied | Typical study length |
|---|---|
| Skin | 4–8 weeks |
| Joints | 8–12 weeks |
| Nails | 8–12 weeks |
| Hair | 12–16 weeks |
Lifestyle factors such as sleep, training load, overall diet, protein intake and hydration also play an important role.
Chia Charge collagen peptides are available from:
Buy on Amazon
Buy on Ocado
The following studies have explored collagen peptides in areas related to connective tissue, skin and joint health:
Proksch et al., Skin Pharmacology and Physiology – collagen peptides and skin elasticity
Zdzieblik et al., British Journal of Nutrition – collagen supplementation in physically active adults
Clark et al., Current Medical Research and Opinion – collagen hydrolysate and joint comfort
König et al., Journal of Cosmetic Dermatology – collagen peptides and skin hydration
Shaw et al., The American Journal of Clinical Nutrition – collagen and connective tissue research
This information is educational and not intended as medical advice.
If you have a medical condition, are pregnant, or take prescription medication, consult a healthcare professional before starting any new supplement.