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July 09, 2024

Chia Charge Soya Crispies

Welcome to Chia Charge's Soya Crispies Page!

What Makes Our Protein Crispies Great?

80% Protein, Very Low Fat: Our Soya Protein Crispies are a powerhouse of plant-based nutrition, boasting an impressive 80% protein content while keeping the fat levels exceptionally low. This makes them an ideal snack for anyone looking to build muscle, recover after workouts, or simply maintain a healthy, balanced diet without the extra calories from fats. Plus, they're vegan-friendly and gluten-free, so they fit into a wide range of dietary lifestyles.

Versatile and Easy to Use: These crispies are more than just a cereal; they’re versatile enough to use in baking, cooking, or even as a topping for your favorite snacks. Whether you add them to smoothies, sprinkle them on salads, or mix them into homemade energy bars, the possibilities are endless!

Crispy, Crunchy Texture: Made from high-quality soya, our crispies provide a satisfying crunch that enhances both sweet and savory dishes. They stay crispy even when mixed with wet ingredients, ensuring you enjoy that delightful texture with every bite.

Naturally Sourced and Minimally Processed: We keep our protein crispies as natural as possible. Minimally processed and free from artificial additives, they're a wholesome, guilt-free option that's as close to nature as you can get.

10 Ways to Use Protein Crispies
  • Smoothie Bowl Topping: Sprinkle a handful on your smoothie bowl for added crunch and a protein boost.
  • Granola Mix-In: Add them to your homemade granola recipe for an extra crispy, protein-packed breakfast.
  • Protein Bars: Mix with peanut butter, oats, and honey to create your own no-bake protein bars.
  • Salad Crunch: Use them as a crunchy topping for your salads instead of croutons.
  • Yogurt Mix-In: Stir into your yogurt along with fresh fruits for a satisfying snack.
  • Baked Goods: Incorporate them into muffin or cookie batter for a surprise crunch in every bite.
  • Trail Mix: Add them to your favorite trail mix blend for a crispy, protein-filled snack on the go.
  • Oatmeal Booster: Sprinkle on top of your oatmeal for extra texture and protein.
  • Dessert Garnish: Use as a topping for your ice cream or pudding to add a fun, crunchy element.
  • Homemade Snack Balls: Combine with dates, nuts, and cocoa powder to make energy-packed snack balls.   
Protein Crispies Recipes

Below are some delicious recipes to try with our protein crispies.

Cadburys Crispy Cakes

Ingredients:

  • Soya Crispies: 170g
  • Chocolate (Cadbury's or your favorite brand): 200g
  • Coconut oil
  • Pinch of salt (optional)

Instructions:

  1. Gently melt the chocolate in a bowl over hot water or in the microwave. Avoid overheating.
  2. Add the coconut oil and stir gently until well combined.
  3. Gradually stir in the Soya Crispies and add salt if desired.
  4. Spoon the mixture into small paper cupcake cases.
  5. Refrigerate until set. If you can wait, leave them out for about 20 minutes before eating!
Biscoff Bites

Ingredients: